Chicken Recipe|Delicious Chicken|Masala Chicken

Masala Chicken😋😋

Ingredients:

1/4 kilograms washed & dried chicken

5 tablespoon refined oil

3 cup sliced onion
1/2 cup curry leaves
2 cup minced tomato
1 teaspoon salt
1 cup finely chopped coriander leaves
2 inches ginger
1 tablespoon garlic flakes
3/4 teaspoon mustard seeds
1 teaspoon cumin seeds
1 teaspoon peppercorns
1 tablespoon chili powder
3 tablespoon coriander powder
1/2 teaspoon powdered turmeric
3/4 cup water
1/2 cup grated coconut
1 1/2 tablespoon poppy seeds

     

Pic Source: Google

How to make Masala Chicken

STEP 1

For preparing this chicken recipe, clean and wash the chicken three-four times and drain. Keep this cleaned chicken aside and make a paste of 2 pieces of ginger, garlic, mustard seeds, cumin seeds, and black peppercorn.

STEP 2

Then take chili powder, coriander powder, turmeric powder and a quarter cup of water. Grind them all and make a paste of it. Now grind together grated fresh coconut and poppy seeds and make a fine paste of them.

STEP 3

Heat oil in a pressure cooker, fry onions till they turn golden brown. Then add curry leaves and salt, mix in the ginger-garlic spice paste and fry for three minutes.

STEP 4

Now add chili-coriander-turmeric powder paste. Mix thoroughly and add the chicken pieces. Fry for five minutes.

STEP 5

Add tomatoes and fry for another five minutes with one and a half cups of water and cook for about 10-15 minutes. When the chicken is tender, mix in the coconut-poppy seed paste and cook over medium heat for five minutes.

STEP 6

Finally, add coriander leaves, mix well and remove from heat. Serve it hot with butter naan and raita.

Pic Source:Google